The Beehive State Scones with Honey Butter

Name: The Beehive State Scones with Honey Butter
Prep time: 15 min
Cook time: 2 min
Total time: 1 h 47 min
Ingredients: 2 packages Quick Rise Yeast - or 4 1/2 tsp; 2/3 cup Warm Water; 2 cups Buttermilk; 1/2 cup Sugar - plus 1 Tbsp; 3 Tbsp Butter - unsalted, melted; 3 Tbsp Peanut Oil - or Canola Oil; 2 tsp Salt; 1 tsp Baking Powder; 8-9 cups Flour - all purpose; 3 large Eggs; Oil for frying; 1/2 cup Butter - unsalted, at room temperature; 1/3 cup Powdered Sugar; 1/3 cup Honey; 1/2 tsp Salt

Mar 19

Written By Poodles

HoneyButterSconesDessert

Poodles https://Poodlesinthekitchen@gmail.com

The Beehive State Scones with Honey Butter

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