Turkey Sandwiches on Puff Pastry

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Turkey Sandwiches on Puff Pastry

Yield: 8

Author: Poodles

Prep time: 10 MinCook time: 40 MinTotal time: 50 Min

Puff pastry, turkey, cheese, and a delicious mustard sauce all baked to a crispy, light, golden brown. Great for a quick lunch or snack.

Ingredients

• 2 sheets Puff Pastry, thawed
• 6-8 slices Turkey
• 1/2 cup Gruyere Cheese, shredded
• 1/2 cup Parmesan Cheese, shredded
• 1/4 cup Butter, melted
• 1/2 cup Breadcrumbs
• 1/8 cup Fresh Chives, chopped
• 2 Tbsp Sour Cream
• 1 Tbsp Dijon Mustard
• 1 clove Garlic, minced
• 1 Egg, for egg wash

Instructions

1. Preheat oven to 400 degrees F.
2. Roll out puff pastry and place on a parchment lined baking sheet. Poke with a fork.
3. Bake for 20 minutes. Remove and let cool slightly.
4. In a small bowl, add the cheeses, breadcrumbs, and melted butter. Mix thoroughly. Spread 1/2 the cheese mixture on the baked puff pastry.
5. Top with turkey.
6. In a second small bowl, add the sour cream, mustard and garlic. Spread on top of the turkey.
7. Spread the remaining cheese mixture on top.
8. Add the second pastry puff sheet over the top. Brush with egg wash and sprinkle with chives. Bake for 20-25 minutes. Sprinkle with move chives if desired.

Nutrition Facts

Calories

508.11

Fat

35.64 g

Sat. Fat

12.91 g

Carbs

33.14 g

Fiber

1.33 g

Net carbs

31.81 g

Sugar

1.12 g

Protein

13.89 g

Sodium

450.97 mg

Cholesterol

60.43 mg

Created using The Recipes Generator