Gma's Onion Soup Bread

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Gma's Onion Soup Bread

Yield: 12

Author: Poodles

Prep time: 10 MinCook time: 1 MinInactive time: 10 MinTotal time: 21 Min

Cheesy, savory onion soup bread is so tasty and easy. Great with dinner, making sandwiches, or eating alone. This bread will become one of your favorites.

Ingredients

• 3 1/3 cup All-Purpose Flour
• 1/2 tsp Baking Soda
• 2 packages Dry Onion Soup Mix
• 2 cups Buttermilk
• 1 1/2 cups Cheddar Cheese, shredded, divided

Instructions

1. Preheat oven to 350 degrees F.
2. Mix together flour, baking soda and soup mix. Stir in buttermilk. Mix in 1 cup of the cheddar cheese.
3. Pour into a greased 9x5 loaf pan. Sprinkle remaining cheddar cheese on top.
4. Bake for 50-60 minutes. Turn out bread onto a wire rack and let cool before slicing.

Nutrition Facts

Calories

236.65

Fat

6.49 g

Sat. Fat

3.53 g

Carbs

34.98 g

Fiber

1.57 g

Net carbs

33.41 g

Sugar

2.53 g

Protein

8.87 g

Sodium

950.46 mg

Cholesterol

18.52 mg

Created using The Recipes Generator