Slow Cooker Peach Dump Cake

Print

With ImageWithout Image

Slow Cooker Peach Dump Cake

Yield: 8

Author: Poodles

Prep time: 5 MinCook time: 2 MinTotal time: 7 Min

When it's summertime and too hot to bake, this quick, affordable, and easy Peach Dump Cake will be a hit for dessert. No need to heat up the oven just toss everything in the slow cooker. Loaded with peaches and served warm with creamy vanilla ice cream makes this the perfect summer dessert.

Ingredients

• 1 29 oz. can of Sliced Peaches in Juice
• 1 box Yellow Cake Mix
• 6 oz. Butter, sliced
• Vanilla Ice Cream, for serving

Instructions

1. In a 6-quart slow cooker, pour the entire can of peaches along with the juice.
2. Sprinkle in the yellow cake mix evenly over the peaches.
3. Distribute the butter slices evenly over the top.
4. Set the slow cooker to high and cook for 2 hours.
5. Serve warm with vanilla ice cream.

Created using The Recipes Generator